| Brew |
From |
Alcohol |
Type |
|
Achel Blonde
- Limited
|
Belgium |
8 % |
Ale: Trappist |
|
Aecht Schlenkerla Rauchbier Urbock
|
Germany |
6.5 % |
Smoked Flavored |
|
Amstel Light
- New
|
New York, USA |
3.5 % |
Domestic / Import |
|
Anchor Steam
|
California, USA |
4.9 % |
Hybrid: Amber |
|
Avery 14'er ESB
|
Colorado, USA |
5.13 % |
English Bitter |
|
Ayinger Celebrator Doppelbock
- Limited
|
Munich, Germany |
6.7 % |
Bock |
|
Ayinger Ur-Weisse
|
Munich, Germany |
5.8 % |
Wheat: German |
|
Bacardi Razz
|
Puerto Rico |
35 % |
Rum |
|
Bell's Amber Ale
- Limited
|
Kalamazoo, MI, USA |
5.8 % |
Ale: American Pale |
|
BerliBerlinerner Kindl 1809 Weisse
|
Germany |
5 % |
Wheat: German |
|
Blue Moon Belgian White Ale
- New
|
USA |
5.4 % |
Domestic / Import |
|
Breckenridge 471 Small Batch
|
Colorado, USA |
9.2 % |
IPA: American |
|
Brooklyn Brown Ale
|
New York, USA |
5.6 % |
Ale: Brown |
|
Budweiser
|
USA |
5 % |
Domestic / Import |
|
Budweiser Light
|
USA |
4.2 % |
Domestic / Import |
|
Budweiser Light Lime
|
USA |
4.2 % |
Domestic / Import |
|
Budwesier Select
|
USA |
4.3 % |
Domestic / Import |
|
Caracole Nostradamus
|
Belgium |
9 % |
Ale: Belgian Strong |
|
Chimay Blue
|
Bailuex, Belgium |
9 % |
Ale: Trappist |
|
Chimay Red
|
Bailuex, Belgium |
7 % |
Ale: Trappist |
|
Clausthaler Classic
|
Germany |
0 % |
Non-Alcoholic |
|
Conniston Bluebird
- Limited
|
England |
4.2 % |
English Bitter |
|
Coors Light
|
Colorado, USA |
4.5 % |
Domestic / Import |
|
Corona Extra
|
Mexico |
4.6 % |
Domestic / Import |
|
Czechvar Bohemian Pils
|
Czech Republic |
5 % |
Pilsner |
|
Domaine DuPage Two Brothers French Country Ale
- Limited
|
Chicago, IL, USA |
5.9 % |
Ale: Belgian & French |
|
Duvel Belgian Strong Ale
|
Belgium |
8.5 % |
Ale: Belgian Strong |
|
Erdinger Dunkel Weizen
|
Erding, Germany |
5.5 % |
Wheat: German |
|
Flying Dog Double Pale Ale
|
Maryland, USA |
10.5 % |
Ale: American Pale |
|
Franziskaner Hefe-Weissbier
|
Munich, Germany |
5 % |
Wheat: German |
|
Great Lakes Dortmunder Gold Export
|
Ohio, USA |
5.8 % |
Lager: Light |
|
Guinness Extra Stout
|
Ireland |
6 % |
Stout |
|
Hofbräu Maibock
|
Germany |
6.8 % |
Bock |
|
Hoppin’ Frog BORIS the Crusher Imperial Oatmeal Stout
- Limited
|
Ohio, USA |
9.4 % |
Stout |
|
Kaliber Ale
|
Ireland |
0.5 % |
Non-Alcoholic |
|
Killian’s Irish Red
|
Ireland |
4.9 % |
Domestic / Import |
|
Konigshoven Dubbel
|
Netherlands |
7 % |
Ale: Trappist |
|
Konigshoven Quadruppel
|
Netherlands |
10 % |
Ale: Trappist |
|
Konigshoven Tripel
|
Netherlands |
8 % |
Ale: Trappist |
|
Köstritzer Schwarzbier
|
Germany |
4.8 % |
Lager: Dark |
|
Labatt Blue
|
Canada |
5 % |
Domestic / Import |
|
Lakefront New Grist Gluten Free
|
Wisonsin, USA |
5 % |
Gluten Free |
|
Lion Stout
|
Sri Lanka |
8 % |
Stout |
|
Michelob
|
USA |
5 % |
Domestic / Import |
|
Michelob Light
|
USA |
4.3 % |
Domestic / Import |
|
Michelob Ultra
|
USA |
4.2 % |
Domestic / Import |
|
Miller Genuine Draft (MGD)
|
USA |
4.7 % |
Domestic / Import |
|
Miller Lite
|
USA |
4.2 % |
Domestic / Import |
|
Newcastle Brown Ale
|
Newcastle, England |
4.7 % |
Domestic / Import |
|
North Coast Old Rasputin Imperial Stout
|
California, USA |
9 % |
Stout |
|
Ommegang Three Philosophers Quadrupel
|
New York, USA |
9.8 % |
Ale: Trappist |
|
Orval Trappist Ale
|
Belgium |
9 % |
Ale: Trappist |
|
Otter Creek Wolaver’s Organic Brown Ale
|
Vermont, USA |
5.7 % |
Organic |
|
Piraat Belgian Strong Ale
|
Belgium |
10.5 % |
Ale: Belgian Strong |
|
Redbridge Sorghum Lager
|
Montana, USA |
4.8 % |
Gluten Free |
|
Reissdorf Kölsch
|
Germany |
4.8 % |
Hybrid: Light |
|
Rochefort 8°
|
Belgium |
9.2 % |
Ale: Trappist |
|
Saison DuPont
|
Belgium |
6.5 % |
Ale: Belgian & French |
|
Sam Adams Imperial Pils
- Limited
|
Maine, USA |
8.8 % |
Pilsner |
|
Sam Adams Lager
|
Maine, USA |
4.9 % |
Domestic / Import |
|
Samuel Smith Nut Brown Ale
|
England |
5 % |
Ale: Brown |
|
Samuel Smith Oatmeal Stout
|
England |
5 % |
Stout |
|
Samuel Smith Organic Ale
|
England |
5 % |
Organic |
|
Samuel Smith Organic Lager
|
England |
5 % |
Organic |
|
Schneider Aventinus Eisbock
|
Germany |
12 % |
Bock |
|
Schneider Aventinus Weizenbock
|
Germany |
8 % |
Wheat: German |
|
Sierra Nevada Bigfoot
|
California, USA |
9.6 % |
Ale: Strong |
|
Sierra Nevada Porter
|
California, USA |
5.6 % |
Porter |
|
Sierra Nevada Torpedo Extra IPA
- Limited
|
California, USA |
7.2 % |
IPA: American |
|
Sinebrychoff Porter
|
Finland |
7.2 % |
Porter |
|
Smirnoff Ice Triple Black
|
USA |
5 % |
Domestic / Import |
|
Spaten Oktoberfest
|
Germany |
5.9 % |
Lager: European Amber |
|
Stiegl Pils
|
Austria |
4.9 % |
Pilsner |
|
Stone Mill Organic Pale Ale
|
Montana, USA |
5.5 % |
Organic |
|
Stone Smoked Porter
|
California, USA |
5.9 % |
Smoked Flavored |
|
Stoudt’s Gold Munich Helles
|
Pennsylvania, USA |
5 % |
Lager: Light |
|
Theakston’s Old Peculiar
- Limited
|
England |
8.5 % |
Ale: Strong |
|
Unibroue La Fin Du Monde
|
Canada |
9 % |
Ale: Belgian Strong |
|
Victory Prima Pils
|
Pennsylvania, USA |
5.3 % |
Pilsner |
|
Westmalle Dubbel
|
Belgium |
7 % |
Ale: Trappist |
|
Westmalle Tripel
|
Belgium |
9 % |
Ale: Trappist |